About Rai Black Mustard Seeds
                Rai Black Mustard Seeds are premium organic seeds known for their rich black hue and exceptional quality. With a high purity level of 99%, these seeds ensure unmatched flavor and texture for culinary and medicinal purposes. The A-grade quality further elevates their reliability for any application. They are cultivated organically to preserve their natural essence and meet health-conscious preferences. With a moisture content of 30%, these seeds maintain their integrity during storage and usage. The seeds boast a shelf life of 24 months, ensuring long-lasting freshness and usability. Rai Black Mustard Seeds are ideal for enhancing dishes, condiments, and herbal remedies.
   FAQs of Rai Black Mustard Seeds: 
   
   
      
Q: What is the shelf life of Rai Black Mustard Seeds? 
 A:  The shelf life of Rai Black Mustard Seeds is 24 months. 
      
      Q: Are these mustard seeds organically cultivated? 
 A:  Yes, Rai Black Mustard Seeds are cultivated organically to preserve their natural quality. 
      
      Q: What is the purity level of these mustard seeds? 
 A:  These mustard seeds have a purity level of 99%. 
      
      Q: What is the moisture content in Rai Black Mustard Seeds? 
 A:  The moisture content in Rai Black Mustard Seeds is 30%. 
      
      Q: What grade of quality do these mustard seeds fall under? 
 A:  Rai Black Mustard Seeds are classified as A-grade quality.